On Shodoshima, one salt maker is reviving a lost art
With the end of Japan's decades-long government salt monopoly, the country's artisanal salt-makers are once again thriving.
from Food & Drink – The Japan Times https://ift.tt/2KMAYnP https://ift.tt/eA8V8J
from Food & Drink – The Japan Times https://ift.tt/2KMAYnP https://ift.tt/eA8V8J
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