Milk Jelly with Mandarin Orange dessert?
This dish was super common in konbini, but I’m having the hardest time finding a name for the dish. The closest I have is “milk kanten jelly with oranges,” but that brings up only one recipe online. Is this such a common food, that the recipe isn’t really written down? Does nobody make it, because it’s ubiquitous in konbini?
If anyone has a tried and true recipe, please send it along! I’ve been craving this for 3 years now and I’m ready to make it.
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