Yoichi Sagra: Feasting in Hokkaido wine country
Despite its occasionally inhospitable climate, Hokkaido is home superb wines — as well as cuisine more than worthy of those vintages.
from Food & Drink – The Japan Times https://ift.tt/25p8JLw https://ift.tt/SyOo3ed
from Food & Drink – The Japan Times https://ift.tt/25p8JLw https://ift.tt/SyOo3ed
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