Posts

I think I did alright in making the best looking gyōzas!

Post a Comment
Image

Fried Rice With Leftovers

Post a Comment

Recipe book recommendations

Post a Comment
Image

I made omurice!

Post a Comment
Image

Celery Salad

Post a Comment

Getting Oden in the West?

Post a Comment
Image

Pistachio Oatmeal Cookies

Post a Comment
Image

Red snapper ochazuke with fresh filet and snapper ramen broth

Post a Comment
Image

(Homemade) Wagyu T-Bone Steak

Post a Comment
Image

Sake Steamed Clams

Post a Comment
Image

Japanese curry is one of my favorite Japanese dishes beside Udon. Do you have any recommendations for great curry restaurants in the kanto area?

Post a Comment